Field to Table’s mission reaches beyond the confines of a traditional farmers market. Through innovative programs, partnerships, and outreach efforts, the organization has been diligently working to bridge the gap between its customers and the vital food security initiatives in Arlington. By creating a direct link between local farmers and consumers, Field to Table not only supports the livelihoods of local producers but also plays a crucial role in ensuring that fresh, high-quality, locally grown produce is accessible to more members of the community.

Arlington Food Assistance Center

Field to Table is committed to addressing food insecurity in Arlington, and we’re proud to have supported AFAC through the years by way of an annual $10,000 gift, as well as food and fund drives at our four farmers markets
Since our inception, AFAC has sent volunteers to Field to Table markets for weekly pick-ups of donated produce from farm vendors and nonperishable foods donated by market customers. Our markets donate thousands of pounds of freshly harvested fruits and vegetables, which are immediately distributed to Arlington residents experiencing food insecurity.
Community Grants
Field to Table offers grants to community groups through our Community Grant Program. In 2024 these grants totaled nearly $25,000. The Community Grant Program is focused on supporting local organizations that work with families, students, and seniors, as well as on educational efforts to address Field to Table’s priorities: food access and affordability, local agriculture, nutrition education, and building community.
Recent grants include those to the following community groups:
- Culpepper Garden, Arlington’s affordable housing for low-income seniors, to construct a food storage pantry for canned food supplies, single snacks, and heat-and-eat packaged foods.
- Abington Elementary School, for supplies and equipment for its student garden, as well as distribution of fresh market produce to their student population.
- Dorothy Hamm Middle School -Provided funds to purchase a hydroponic system that can be used at the school for several years to grow vegetables for teen living cooking classes, occasional lunches and taste testing for students.


- Barrett Elementary School – Funds for the purchase of seeds / seedlings as well as garden tools, pots, and educational material.
- Dorothy Hamm Middle School – Provided debit cards to designated at risk families for food purchases at the Cherrydale Farmers Market.
- Sponsor of Westover Day – Official sponsor of Westover Day, a spring celebration of the Greater Westover Community hosted by the four surrounding civic associations.